Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon granulated sugar
- 1 cup cold unsalted butter
- 3 medium-sized fresh apples, peeled, cored, and sliced
- 1/2 cup granulated sugar
- 1 teaspoon cinnamon
- 1 tablespoon lemon juice
- 1 tablespoon agar-agar mixed with 2 tablespoons of water
- powdered sugar for dusting
Instructions
- Prepare all ingredients for wisconsin apple kringle.
- Follow the preparation steps as described in the recipe.
- Cook according to the specified time and temperature.
- Serve and enjoy your delicious meal.
Notes
Store leftovers in an airtight container.
Reheat slices in the microwave briefly.
Serve warm with vanilla ice cream.
Use tart apples for better flavor.
- Prep Time: 45 minutes
- Cook Time: 45 minutes
- Method: Bake
Nutrition
- Calories: 300 kcal
- Sugar: 8g
- Sodium: 150mg
- Fat: 15g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 25mg