Ingredients
Scale
- 6 large eggs
- 3 tablespoons mayonnaise
- 1 tablespoon Gochujang
- 1 teaspoon Dijon mustard
- 1 teaspoon apple cider vinegar
- Salt and pepper to taste
- Sliced green onions or chives for garnish
Instructions
- Prepare all ingredients for spicy gochujang deviled eggs.
- Follow the preparation steps as described in the recipe.
- Cook according to the specified time and temperature.
- Serve and enjoy your delicious meal.
Notes
Store leftover deviled eggs covered tightly in the refrigerator for freshness.
Reheat gently in the microwave, but enjoy them cold for best flavor!
Serve with pickled vegetables for extra crunch and flavor contrast.
Add more gochujang for an intense spicy kick that will impress!
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Method: Boil
Nutrition
- Calories: 200 kcal
- Sugar: 8g
- Sodium: 250mg
- Fat: 14g
- Carbohydrates: 2g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 25mg